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Searched the FAQs? Hounded our Facebook wall? Can’t figure out why your starter isn’t happy? Welcome to the Kitchen Table, our community forum for all things Amish Friendship Bread. You’ll find many of your questions answered here, along with discussions about Amish Friendship Bread, recipes, tips and more. If you happen to know an answer, or have an experience you’d like to share, please jump in and help. We’re still “setting” the Table so let us know what we can do to make it better!

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Author Topic: Accidentally used chocolate milk in my starter....
LuminousLu-
cretia
Newbie
Posts: 1
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Post Accidentally used chocolate milk in my starter....
on: July 19, 2012, 20:19
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will that still work out okay? I figure I'm going to make Friendship Brownies this time around.
SusieQTpie-
s
Moderator
Posts: 364
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Post Re: Accidentally used chocolate milk in my starter....
on: July 24, 2012, 07:32
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Yes that is just fine. It just adds more sugar to your starter. We've baked with chocolate milk in the bread recipe before. Let us know how it turns out!
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