“A wonderfully light and fluffy topping that uses that extra box of pudding in your pantry!”
Ingredients
8 ounce container frozen whipped topping, thawed
1 can crushed pineapple with juice
1 package instant vanilla pudding mix
Directions
- In a large bowl, mix whipped topping, pineapple with juice and pudding mix until well blended.
do yu mix the pudding with milk first or just add to the pineapple juice
Hi Ann,
Just mix it all together! Have fun baking.