“A wonderful, all-purpose glaze for your favorite Amish Friendship Bread recipe!”
1 tablespoon butter, softened
1/4 cup of milk or water
2 teaspoons vanilla extract
4 cups confectioners’ sugar
- Combine ingredients and drizzle glaze right before serving.
Reheat by gently warming the container in hot water until the glaze reaches drizzling consistency. Try adding 2-4 tablespoons of any International Cafe mix into the recipe for fun glaze variations.