These Amish Friendship Bread cloverleaf dinner rolls are fluffy, chewy, and easy to make. This recipe uses 1 cup of active, bubbly, well-fed Amish Friendship Bread starter and no additional yeast! To make this recipe using your Amish Friendship Bread sourdough starter, use it on a day when it's bubbly and has doubled in size (before your daily stirring), usually within 6-24 hours after a feeding. Yeast cheat: If you want to use your starter (for that gentle, tangy flavor and/or to use … [Read more...]
Amish Friendship Bread 30-Minute Dinner Rolls
I'm so excited to share this recipe with you, because it's a great way to get warm and fluffy dinner rolls on the table in 30 minutes. It's a one-bowl recipe, which means less mess and easier clean-up. For best results use an active, bubbly Amish Friendship Bread starter that's been fed today (or yesterday). Frothy is always good for any traditional roll or bread baking recipes, when your starter is at its peak and can help with the heavy lifting of the recipe. Note: If your rolls come … [Read more...]
Amish Friendship Bread Buttery Buns
Get ready for some serious Amish Friendship Bread buttery bun goodness. I keep a running list of savory and traditional sourdough recipes to test and adapt. This one--the classic buttery bun that has the same warm flakiness as any recipe out there--has been on my list for a while. Actually, quite a few have been on my list for a while, but this one got off the page and into the oven. The result? It's fall-apart brilliant, soft on the inside with just enough gentle crunch on the … [Read more...]
Cheese Dilly Amish Friendship Bread Rolls
Pair this recipe for Amish Friendship Bread Cheesy Dilly Rolls with a hot bowl of soup, fish or chili. This recipe makes 24 cheese dill rolls, which make them perfect as a side to a hot bowl of soup, chili, fish or salad. The sweet sourdough tang of the Amish Friendship Bread starter gives it a leg up on other dinner rolls, and they come out beautifully uniform from the muffin tins. This recipe works best with an active starter, usually a starter that's just been fed in the past 24 hours … [Read more...]
Amish Friendship Bread Biscuits
This is a quick and easy recipe for Amish Friendship Bread Biscuits that go with any meal. If you don't have a rolling pin handy, flour your hands and use them to pat the dough to the desired thickness--the dough will be sticky. You can also use the mouth of a clean jar (finally a use for that leftover jar of spaghetti sauce jar!) to cut the biscuits, dipping the jar occasionally in flour to keep the dough from sticking. We had a few of our Virtual Kitchen Assistants (VKA's) test this … [Read more...]