These sourdough discard crackers (using a traditional sourdough starter) are one of the simplest homemade pantry projects you will ever make. The recipe is super easy, taking less than 5 minutes to mix up and is essentially fool-proof with lots of different combinations of spices, seeds and herbs to change them up. You’ll be waiting for your next batch of discard to make these again! When maintaining a jar of traditional sourdough starter, you will pour off some discard every time you feed … [Read more...]
Cranberry & Hazelnut Raincoast Amish Friendship Bread Crisps
This recipe from Kitchen Friend Wai Chan uses your one cup of Amish Friendship Bread starter to make a great appetizer or healthy and nutty treat. … [Read more...]