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Clotted Cream
Add a dollop of this clotted cream aside any Amish Friendship Bread scone.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Condiment
Cuisine:
American
Author:
Stacey Doyle + Friendship Bread Kitchen
Ingredients
1
cup
heavy whipping cream
scant ⅓ cup sour cream
1
tablespoon confectioners' sugar
sifted
Instructions
In a large mixing bowl, pour in the cream and whisk for 2-3 minutes or until the cream has stiff peaks.
Sift in the sugar then add the sour cream. Continue whisking until well incorporated.
Keep covered and chilled until ready to serve.