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Toffee Bits
Top your favorite frosted Amish Friendship Bread recipes with this easy toffee recipe.
Course:
Condiment
Cuisine:
American
Ingredients
½
cup
butter
½
cup
sugar
2
tablespoon
water
1
pinch
kosher salt
US Customary
-
Metric
Instructions
Place all ingredients in a saucepot.
Bring to a boil over medium-high heat (about 5 minutes).
Continue cooking for about 8 more minutes, until the mixture reaches 300° F degrees and begins to turn brown.
Pour onto a Silpat-lined baking sheet and spread thin.
Allow to cool. Place in a plastic bag and break the bits with a can or measuring cup.