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Double Chocolate Amish Friendship Bread
At the intersection of chocolate and chocolate is our recipe for this delicious no-fail Double Chocolate Amish Friendship Bread.
Prep Time
15
mins
Cook Time
1
hr
Total Time
1
hr
15
mins
Course:
Dessert
Cuisine:
American
Servings:
2
loaves
Ingredients
1
cup
Amish Friendship Bread Starter
3
eggs
1
cup
oil
½
cup
milk
1
cup
sugar
½
teaspoon
vanilla
1½
teaspoons
baking powder
½
teaspoon
salt
½
teaspoon
baking soda
2
cups
flour
¼
cup
cocoa
2
boxes
instant chocolate pudding
1
cup
chocolate chips
US Customary
-
Metric
Instructions
Preheat oven to 325° F (165° C).
In a large mixing bowl, add ingredients as listed.
Grease two large loaf pans.
Dust the greased pans with a mixture of ½ cup sugar and ½ teaspoon cocoa.
Pour the batter evenly into loaf or cake pans and sprinkle the remaining sugar-cocoa mixture on the top.
Bake for one hour or until the bread loosens evenly from the sides and a toothpick inserted in the center of the bread comes out clean.
ENJOY!