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White Chocolate Raspberry Amish Friendship Bread
With buttermilk, white chocolate chips and raspberries, this recipe for White Chocolate Raspberry Amish Friendship Bread is moist and full of sweetness!
Prep Time
10
minutes
mins
Cook Time
1
hour
hr
Total Time
1
hour
hr
10
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
2
loaves
Ingredients
1
cup
Amish Friendship Bread Starter
3
eggs
1
cup
oil
½
cup
buttermilk
¾
cup
sugar
½
teaspoon
almond extract
1½
teaspoons
baking powder
½
teaspoon
salt
½
teaspoon
baking soda
2
cups
flour
1
small box
white chocolate instant pudding
1
cup
white chocolate chips
1½
cups
fresh or frozen raspberries
US Customary
-
Metric
Instructions
Preheat oven to 325° F (165° C).
Combine all ingredients except chips and raspberries in a large bowl.
Stir in chips and raspberries.
Grease 2 loaf pans.
Dust the greased pans with sugar.
Pour the batter evenly into loaf pans.
Bake for 1 hour, or until the bread loosens evenly from the sides and a toothpick inserted in the center of the loaf comes out clean.
ENJOY!