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Girl Scout Thin Mint Amish Friendship Bread
This fun Girl Scout Thin Mint Amish Friendship Bread recipe takes a favorite cookie and turns it into some serious chocolate goodness with just a hint of mint.
Prep Time
15
minutes
mins
Cook Time
1
hour
hr
Total Time
1
hour
hr
15
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
2
loaves
Ingredients
1
cup
Amish Friendship Bread Starter
3
eggs
1
cup
oil
½
cup
milk
1
cup
sugar
2
teaspoons
mint extract
1½
teaspoons
baking powder
½
teaspoon
salt
½
teaspoon
baking soda
2
cups
flour
2
small boxes
chocolate instant pudding
1
cup
mini chocolate chips
¼
cup
cocoa powder
1
roll
Girl Scout Thin Mint Cookies
crushed
US Customary
-
Metric
Instructions
Preheat oven to 325° F (165° C).
In a large mixing bowl, add ingredients as listed. Save ¼ cup crushed cookies.
Grease two large loaf pans.
Dust the greased pans with a mixture of ½ cup sugar and ½ teaspoon cocoa powder.
Pour the batter evenly into loaf or cake pans and sprinkle the remaining sugar-cocoa mixture and crushed cookies on top of bread.
Bake for one hour or until the bread loosens evenly from the sides and a toothpick inserted in the center of the bread comes out clean.
ENJOY!