In a large mixing bowl, add ingredients as listed.
Grease two large loaf pans.
Dust the greased pans with flour.
Pour the batter evenly into loaf or cake pans.
Bake for one hour or until the bread loosens evenly from the sides and a toothpick inserted in the center of the bread comes out clean. Drizzle with Easy Lemon Drizzle and garnish with a sprig of rosemary or lemon rind.