3.72 from 14 votes
Amish Friendship Bread Peach Cobbler
Prep Time
20 mins
Cook Time
40 mins
Total Time
1 hr

This Amish Friendship Bread Peach Cobbler is perfect recipe for a cool, crisp night.

Servings: 1 9" x 13" pan
  1. Preheat oven to 350° F (175° C).

  2. Butter the bottom and sides of a 9" x 13" baking dish.

  3. In a bowl, mix peaches with ¾ cup sugar, 3 tablespoons of flour and 1 teaspoon of cinnamon.

  4. Pour peach mixture into baking dish.

  5. In another bowl, mix together starter, flour, ¾ cup of sugar, vanilla and baking powder.

  6. Spoon or pour starter mixture over peaches.

  7. Sprinkle top of batter with 2 teaspoons of sugar.

  8. Bake for 40-50 minutes or until the top is golden brown and a toothpick inserted in the center of the bread comes out clean.

  9. ENJOY!