5 from 2 votes
Apple Raisin Amish Friendship Bread by Saskia Baur | friendshipbreadkitchen.com
Apple Raisin Amish Friendship Bread
Prep Time
15 mins
Cook Time
1 hr
Total Time
1 hr 15 mins

Take your recipe up a notch with the simple addition of fresh apple chunks and plump raisins to make this wonderful Apple Raisin Amish Friendship Bread.

Servings: 2 loaves
  1. Preheat oven to 325° F (165° C).
  2. In a large mixing bowl, add ingredients as listed.
  3. Grease two large loaf pans.
  4. Dust the greased pans with sugar-cinnamon mixture, setting aside part of the mixture to sprinkle on top.

  5. Pour the batter evenly into loaf or cake pans and sprinkle the remaining sugar-cinnamon mixture on the top.
  6. Bake for one hour or until the bread loosens evenly from the sides and a toothpick inserted in the center of the bread comes out clean.
  7. ENJOY!