5 from 3 votes
Lemon Cheesecake Amish Friendship Bread by Nancy Hubbard | friendshipbreadkitchen.com
Lemon Cheesecake Amish Friendship Bread
Prep Time
15 mins
Cook Time
50 mins
Total Time
1 hr 15 mins

This recipe for Lemon Cheesecake Amish Friendship Bread is a creamy recipe that adds just the right amount of lemony-sweetness after dinner.

Servings: 1 13" x 9" pan
  1. Preheat oven to 325° F (165° C).
  2. In a mixing bowl, combine starter, oil, eggs, half and half and vanilla.
  3. Add in and mix flour, sugar, salt, baking soda, baking powder, pudding and lemon zest.
  4. In a small bowl, mix together cream cheese and sour cream until smooth. Fold into batter.
  5. Grease 13" x 9" cake pan.

  6. Bake for 45 minutes to 1 hour until the toothpick inserted in the center of the bread comes out clean.
  7. Cool and top with Lemon Glaze.
  8. ENJOY!