Image (c) Friendship Bread Kitchen
“This berry butter recipe is the perfect accompaniment to our Amish Friendship Bread scones!”
Ingredients
2 tablespoons dried cranberries or blueberries
1/2 cup boiling water
1/2 cup butter softened
3 tablespoons powdered sugar
Directions
- In small bowl combine dried berries and boiling water and allow to stand for 10 minutes. Drain well and finely chop berries.
- Stir berries, butter, and powdered sugar. Cover and let chill at least 1 hour before serving.