Day 5: December 12, 2019 Thursday
Welcome to Day 5 of the 12 Days of Kitchen Holiday Giveaway!
How is December going for you? It’s a busy time of the year, and if you’re an introvert like me, it can easily get overwhelming. It’s a relief whenever I can find a short cut that makes life easier, so here are two tips to keep your Amish Friendship Bread baking on track this season:
- For those of you who love Amish Friendship Bread but don’t have the time to make a starter, try this No Starter, Starter Free, Amish Friendship Bread recipe if you want to get a couple loaves in the oven ASAP.
- Always keep a starter on hand. The next time you feed your starter, put a cup aside and toss it in the freezer. Here’s a tutorial to teach you how.
Continuing with the theme of easy, today’s featured recipe is Amish Friendship Bread Dump Cookies. It’s a nice, basic recipe that will take any holidays add-ins you have. Here are a few suggestions, and feel free to combine and mix them up for a festive treat:
- red and green M&M’s
- chopped Andes peppermints
- chocolate, white chocolate or butterscotch chips
- crushed candy canes
- chopped candied pecans
- broken pretzels
- sprinkles galore!
This is a great way to make holiday cookies without too much fuss, and to use up whatever extras you might have in your pantry.
This post contains affiliate links, so if you click and/or make a purchase, the Friendship Bread Kitchen may earn a small commission at no additional cost to you.
To enter this giveaway, (1) leave a comment on the Amish Friendship Bread Dump Cookies post from December 12, 2019 through December 22, 2019, letting me know what kind of add-ins would make this recipe perfect for you, and who you would share the cookies with. Then (2) come back here and tell me that you’ve left a comment there. That’s all!
One winner will be drawn at random from qualified entries submitted during the dates above. US residents only. Confused? Have questions? For complete rules and guidelines, please check out my 12 Days of Kitchen Kick-off post. The winner will be posted there on December 23, 2019. Good luck!
It seems like one of the biggest cookie crazes this year involves embossed rolling pins. This one includes the rolling bin, a basting brush, and cookie cutters.
You can use this to make decorative pie crusts as well — try it with our Amish Friendship Bread pie crust recipe!
- Solid beech hardwood
- 1 embossed rolling pin with paisley/frosty flower pattern
- 1 silicone basting brush
- 3 cookie cutters
- Hand wash
Want one now? Click on the link above or go here.
Don’t miss a giveaway
Sign up to receive daily alerts when new 12 Days of Kitchen giveaways are live! The alerts will stop after December 23, 2019, when the winners are announced. You can also change your settings or unsubscribe at any time.
Happy holidays and happy baking!